Cabbage Lasagna
2 cups cabbage, big leaves boiled
4 oz. ground turkey
1/2 cup Heinz One Garb ketchup 2 oz. low fat cheese
2 teaspoon Parmesan cheese
Italian seasonings
- Heat over to 350 degrees
- Spray lasagna pan with cooking spray (Pam)
- Boil cabbage and put aside (these leaves will be used to make lasagna layers)
- Cook turkey with seasonings & ketchup
- Then start by placing a layer of cabbage into the pan
- Then add a layer of ground turkey
- Then add a layer of cabbage
- Continue until all cabbage and turkey have been used
- Top with cheese
- Bake until cheese is melted